Introduction
Therapeutic Ketogenic Diets
Therapeutic ketogenic diets have been used for more than 100 years in the treatment of epilepsy and diabetes, and more recently as adjunct treatment in some types of cancer and in mental health.
These diets are very high in fat, from 65–72% (2:1) up to 90% (4:1). [1] Protein, fat, and carbohydrate are strictly controlled, so ingredients are weighed. Blood glucose and ketone levels are monitored to reach the desired Glucose to Ketone Index (GKI). [1]
Three Types of Therapeutic Ketogenic Diets
Since a therapeutic ketogenic diet is like a prescription, each ingredient is weighed to achieve the correct ratio, just as medicine has a dosage.
High-fat, low-protein diets such as 4:1 and 3:1 ketogenic diets make Meal Plan design both time-consuming and challenging. It is not easy to come up with palatable food combinations with the precise amounts of protein, fat, and carbohydrate required. Meals in a 4:1 and 3:1 therapeutic ketogenic diet are precise amounts of ingredients that are assembled to be as palatable as possible.
Classic Ketogenic Diet (KD) – 4 : 1
The 4:1 KD is used for epilepsy and seizure disorders, and is sometimes used along with chemo or radiation for cancers like glioblastoma.
The classic Ketogenic Diet (KD) has a 4:1 ratio, i.e., 4 parts of fat for every 1 part protein and carbohydrate. That is, for every 5 grams of food, there are 4 grams of fat and 1 gram of protein, and/or carbohydrate.
Depending on the use, protein may be set at 1 g of protein per kg body weight, carbohydrate at 10-15 g per day total, and the remainder of calories provided as fat. Sometimes, protein is set at 10% or 15% of calories, and carbohydrate ranges from 5% – 10% of calories. [1].
Modified Ketogenic Diet (MKD) – 3 : 1 ratio
The Modified Ketogenic Diet (MKD) has a 3:1 ratio, i.e., 3 parts fat for every 1 part protein and carbohydrate, with 75% of calories from fat, and 25% from a combination of protein and carbohydrate. Protein may be set at 15% of calories, with a maximum of 10% of calories coming from carbohydrate.
Modified Atkins Diet (MAD) – 2 : 1 ratio
The Modified Atkins Diet (MAD) has a 2:1 ratio, with 2 parts fat for every 1 part protein and carbohydrate. Fat is set at 60% of calories, protein at 30% of calories, and carbohydrate at 10% of calories.
The Popularized “Keto Diet”
A Well-Formulated Ketogenic Diet
Final Thoughts…
Both therapeutic ketogenic diets and keto diets limit carbohydrates, but therapeutic diets also tightly control protein. Therapeutic ketogenic diets also require precise weighing and tracking of glucose and ketones, as these diets are dietary prescriptions.
To your good health,
Joy
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References
- Kossoff, Eric & Turner, Zahava & Cervenka, Mackenzie & Barron, Bobbie. (2020). Ketogenic Diet Therapies For Epilepsy and Other Conditions. 10.1891/9780826149596.
- Fung J (2016) Obesity Code, Greystone Books, Vancouver
- Fung J, Moore J (2016), The complete guide to fasting: heal your body through intermittent, alternate-day, and extended fasting, Victory Belt Publishing
- Eenfeldt A, Low Carb, High Fat Food Revolution: Advice and Recipes to Improve Your Health and Reduce Your Weight (2017), Skyhorse Publishers
- Eades M, Dan Eades M (1997), Protein Power: The High-Protein/Low-Carbohydrate Way to Lose Weight, Feel Fit, and Boost Your Health—in Just Weeks! Bantam; New edition (1 December 1997)
- Westman E, Phinney SD, Volek J, (2010) The New Atkins for a New You — the Ultimate Diet for Shedding Weight and Feeling Great, Atria Books February 17, 2010)
- Volek JS, Phinney SD, The Art and Science of Low Carbohydrate Living: An Expert Guide, Beyond Obesity, 2011
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